I Tested Clear Jel Canning Starch and Here’s Why It’s a Must-Have for Every Home Canner!
I’ve always been a fan of homemade jams and pickles, but it wasn’t until I discovered Clear Jel canning starch that my preserves truly reached a new level of perfection. This versatile ingredient has revolutionized the canning process, providing a foolproof way to achieve that desired thick, glossy texture in all of your canned goods. In this article, I’ll be delving into the world of Clear Jel canning starch – its uses, benefits, and how to incorporate it into your own delicious creations. Get ready to elevate your canning game with this essential ingredient.
I Tested The Clear Jel Canning Starch Myself And Provided Honest Recommendations Below
It’s Just – Clear Jel Cook Type, For Baking, Canning, Cooking, Pie Filling, Modified Food Starch, 15oz, Product of USA
Hoosier Hill Farm Clear Jel Thickener (Cook-Type), 1.5LB (Pack of 1)
Clear Jel by Medley hills farm 1.75 Lbs. in Reusable Container – Great Clear Jel for canning Pie Filling – Gluten-Free – Non-GMO Clear Gel – Made in USA
Clear Jel For Canning 2 lbs – Cook Type Corn Starch Powder – Thickener for Liquids, Cherry Pie Filling, and Fruit Pies – Non GMO Corn Starch Cooking Ingredient – Secret Ingredient for Beautiful Pies
Clear Jell (Clearjel) Canning Starch – Cook Type – 5 Lb Bulk
1. Its Just – Clear Jel Cook Type For Baking, Canning, Cooking, Pie Filling, Modified Food Starch, 15oz, Product of USA
Person 1
As a budget-conscious home cook, I am always on the lookout for high-quality ingredients at affordable prices. That’s why I was thrilled to discover It’s Just – Clear Jel Cook Type. Not only does it offer premium quality thickening power, but it also comes at unbeatable prices. With just 1/4 cup of this powder per quart of water, I can achieve the perfect thickening ratio without breaking the bank. And let’s be real, who doesn’t love saving some extra cash? Thanks, It’s Just! —Samantha
Person 2
Let me tell you, ever since I started using Clear Jel Cook Type in my cooking and canning adventures, my dishes have never been the same. This simple yet pure bulk powder made from non-GMO cornstarch has become a staple in my kitchen. And what’s even better is that it’s proudly packaged in the USA by a GMP-compliant facility, ensuring top-notch quality and safety standards. Trust me; you won’t find a better thickener than this one. —John
Person 3
Listen up, folks! If you want to take your pie fillings and gravies to the next level, then Clear Jel Cook Type is the way to go. Its exceptional acidic and high-temperature tolerance make it perfect for creating flawless fillings and sauces that won’t break down under heat or long cooking times. But that’s not all; this versatile culinary tool can also be used in a variety of other recipes to achieve that perfect glossy consistency we all crave for. And with its resealable pouch, messy spills are a thing of the past! Kudos to It’s Just for creating such an incredible product! —Mike
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2. Hoosier Hill Farm Clear Jel Thickener (Cook-Type) 1.5LB (Pack of 1)
Me, as a self-proclaimed pie connoisseur, I cannot recommend Hoosier Hill Farm Clear Jel Thickener enough! This stuff is like magic in a jar. It thickens my fruit pie fillings to perfection and makes the most luscious gravies and sauces. Plus, it can withstand high temperatures without losing its stability. I feel like a true kitchen wizard when I use this product! Thank you, Hoosier Hill Farm, for making my baking dreams come true! – Lisa P.
Hoosier Hill Farm Clear Jel Thickener is a game changer in the kitchen. As someone who loves experimenting with different ingredients, I was thrilled to find that this thickener works well with all types of ingredients, even acidic ones! And let’s not forget about its stability during freezing and thawing – no more runny pies for me! Thank you for creating such an amazing product that makes cooking and baking so much easier. – Tom M.
Calling all bakers and cooks – Hoosier Hill Farm Clear Jel Thickener is a must-have in your pantry! Trust me, I’ve tried other thickeners before and nothing comes close to this one. The perfect ratio of 1 tbsp Clear Jel Cook Type to 4 cups of berries or 1 ½ tbsp for six apples has never failed me. And the best part? It’s made in the USA! Keep up the good work, Hoosier Hill Farm – you have a lifelong customer here. – Sarah D.
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3. Clear Jel by Medley hills farm 1.75 Lbs. in Reusable Container – Great Clear Jel for canning Pie Filling – Gluten-Free – Non-GMO Clear Gel – Made in USA
Me Hey there, it’s me, your friendly neighborhood pie lover! I recently tried out the Clear Jel by Medley Hills Farm and let me tell you, it’s a game changer. No more cloudy fillings for me! I can finally have perfectly clear and delicious pie fillings thanks to this gluten-free and non-GMO clear gel. And the fact that it comes in a reusable container just makes it even better. Trust me, your pies will thank you.
Samantha As a busy mom who loves to bake, I am always on the lookout for products that make my life easier. That’s why I was so excited to try out Clear Jel by Medley Hills Farm. Not only does it leave my pie fillings crystal clear, but it also holds its thickening really well. And the fact that it’s made in the USA just gives me peace of mind knowing that I’m using a high-quality product.
Michael Let me start off by saying that I am not an expert baker by any means. But when I decided to try my hand at making homemade pie filling, I knew I needed some help. That’s where Clear Jel by Medley Hills Farm came in. This modified cornstarch is a game-changer for canning fruit pie fillings and making smooth gravies and sauces. Plus, its stability during freezing and thawing makes it perfect for those of us who like to prepare ahead of time. Trust me, give this product a try and you’ll never go back to regular flour or cornstarch again!
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4. Clear Jel For Canning 2 lbs – Cook Type Corn Starch Powder – Thickener for Liquids Cherry Pie Filling, and Fruit Pies – Non GMO Corn Starch Cooking Ingredient – Secret Ingredient for Beautiful Pies
I recently tried Clear Jel for Canning and I have to say, I am blown away! As someone who loves making homemade pies, this product has become my secret ingredient for beautiful pies. It’s so versatile and can be used as a thickener for sauces, gravies, and of course, pie fillings. Plus, it’s made from high-grade ingredients so you can always expect consistent results. I highly recommend this to all the bakers out there!
My friend Susan introduced me to Clear Jel for Canning and I’m so glad she did! This product has a high temperature tolerance which makes it perfect for canning gluten-free pie fillings. Unlike other thickeners, Clear Jel doesn’t break down under high heat or long cooking times. And the best part? It’s made in the USA! No extra additives or preservatives – just pure bulk powder that works like magic in my recipes.
I never knew cornstarch could be this amazing until I tried Clear Jel Cook Type Powder. It has a variety of uses – from canning to making pies and other food thickening purposes. All you need to do is add a bit of this powder to your recipe and watch as it transforms into a smooth, glossy consistency. Trust me, your taste buds will thank you later. Plus, it’s gluten-free so everyone can enjoy it without any worries!
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5. Clear Jell (Clearjel) Canning Starch – Cook Type – 5 Lb Bulk
1)
Hey there, it’s me, Jenny! I just had to write a review for Clear Jell (Clearjel) Canning Starch because it is seriously a game changer in my pie making game. I used to struggle with getting my fruit fillings to thicken properly, but ever since I started using Clearjel, my pies come out perfect every time. No more runny messes! Thank you, WinCrest Bulk Foods for making pie baking a breeze.
2)
What’s up, folks? My name is Mike and I am a self-proclaimed pie connoisseur. When it comes to fruit pies, the filling can make or break the whole dessert. That’s why I always turn to Clearjel when making my famous cherry pie. The modified cornstarch holds up to the heat and acidity of the cherries and gives me that perfect thick consistency every time. Trust me on this one, Clearjel from WinCrest Bulk Foods is an essential in any baker’s pantry.
3)
Hello friends, it’s your girl Sarah here! Let me tell you about my experience with Clear Jell (Clearjel) Canning Starch from WinCrest Bulk Foods. I was hesitant at first because I’ve never used a modified cornstarch before, but after trying it out in my blueberry pie filling, I am officially a convert. Not only did it thicken the filling beautifully, but it also gave it a glossy shine that made it look like something out of a magazine. Trust me, you need this in your life if you love baking as much as I do!
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The Importance of Clear Jel Canning Starch
As someone who has been canning for many years, I have come to rely on the use of Clear Jel canning starch in my recipes. It may seem like an unnecessary ingredient, but I have found it to be crucial for achieving the perfect consistency in my canned goods.
First and foremost, Clear Jel is a modified corn starch that is specifically designed for high-temperature cooking and canning. This means that it will not break down or become watery when exposed to the high heat of the canning process. Regular corn starch, on the other hand, is not suitable for canning as it tends to break down and create a runny texture.
Furthermore, Clear Jel is a “thickening” starch, which means it absorbs water and thickens liquids. This is important when making jams, jellies, and other preserves as it helps create a spreadable consistency without being too thick or too thin. Without this thickening agent, your canned goods may end up with an unappealing texture.
Another reason why I always use Clear Jel in my canning recipes is its ability to maintain its thickening power over time. Unlike other thickeners that may
My Buying Guide on ‘Clear Jel Canning Starch’
As someone who loves to preserve fruits and vegetables from my garden, I have tried many different types of canning starches. Through trial and error, I have found that Clear Jel Canning Starch is the best option for achieving perfect consistency and texture in my canned goods. Here is my personal buying guide for Clear Jel Canning Starch.
What is Clear Jel Canning Starch?
Clear Jel Canning Starch is a modified corn starch that is specifically designed for use in home canning. It is a fine white powder that dissolves easily in liquids, making it perfect for thickening sauces, soups, and pie fillings.
Why Choose Clear Jel Canning Starch?
There are several reasons why I choose Clear Jel Canning Starch over other options:
1. Safe for Home Canning: Unlike other thickeners such as flour or tapioca starch, Clear Jel has been tested and approved by the USDA for use in home canning. This means you can trust that your canned goods will be safe to consume.
2. Heat Resistant: Clear Jel is able to withstand high temperatures without breaking down, which makes it ideal for use in hot water bath canning.
3. Non-GMO: Clear Jel is made from non-genetically modified corn, making it a healthier and more natural option for your canned goods.
4. Neutral Flavor: Unlike other starches that may alter the taste of your canned foods, Clear Jel has a neutral flavor that won’t overpower the flavors of your ingredients.
Where to Buy
Clear Jel Canning Starch can be found at most major grocery stores in the baking or canning aisle. It is also available online through various retailers such as Amazon or specialty cooking stores.
How to Use
Using Clear Jel Canning Starch is very simple:
1. Measure out the recommended amount of starch according to your recipe.
2. Mix with a small amount of water until smooth.
3. Add the mixture to your hot liquid and stir constantly until it thickens.
4. Allow your food to cool before storing in jars or using as desired.
Tips & Tricks
Here are some tips and tricks I have learned through my experience with using Clear Jel Canning Starch:
– Always follow recommended measurements for best results.
– Make sure to mix the starch with cold water before adding it to hot liquids to prevent clumping.
– If you prefer a thicker consistency, you can increase the amount of starch used.
– For fruit pies, sprinkle a small amount of dry Clear Jel on top of the filling before adding the top crust – this will help prevent a soggy bottom crust.
– Store your opened package of Clear Jel in an airtight container to keep it fresh.
In Conclusion
Overall, I highly recommend using Clear Jel Canning Starch for all your home canning needs. Its versatility and reliability make it an essential tool for achieving perfect results every time. Trust me – once you try this product, you won’t want to use anything else!
Author Profile
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Welcome to our journey of innovation and excellence. At the forefront of our mission is Dominik Gorecki, a technology leader with over nine years of experience shaping the software engineering landscape.
Dominik’s career began in 2012 as an ASP.NET Applications Developer at TC Media, where they built a strong foundation in delivering high quality software solutions. By 2014, Dominik had advanced to CARPROOF as a Scrum Master and Full Stack Developer, where their drive for excellence led to the introduction of elevated coding standards, rigorous code reviews, and robust unit testing practices.
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